The recipe wars threatening to tear apart Australia’s food community have escalated with more cooks coming out to allege plagiarism and one of Australia’s most well-known bakers being dumped as an ambassador.
A war of words has erupted between two of Australia’s most influential cooks after serious allegations of plagiarism were levelled over a multi-million dollar recipe book.
Sharp bites of spring onion complement earthy grilled steak that’s been marinated in a deeply savory combination of soy, mirin, sake and sugar in this traditional Japanese dish.