Food

Creamy mascarpone flavored with puréed strawberries for a strawberry gingersnap icebox cake.

Strawberry gingersnap fridge cake a must for warmer months

This revamped icebox (refrigerator) cake is an untraditional dessert perfect for all of the warmer months most traditional meals — a nice trick to have up your sleeve.

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Loose fruit and vegetables are often more expensive than plastic-wrapped produce, a review found.

Supermarkets slug families with higher prices for ‘loose’ produce

Supermarkets are fuelling Australia's plastic pollution by charging more for loose produce than those that are plastic-wrapped.

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Struggling with ‘food noise’? Daily thoughts about food can overwhelm some, while others tune it out. Weight-loss drugs like Mounjaro can help.

Say goodbye to food cravings: Weight-loss drug recreated me

Struggling with ‘food noise’? Daily thoughts about food can overwhelm some, while others tune it out. Weight-loss drugs like Mounjaro can help.

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Queensland team Simone and Viviana celebrate their victory.

My Kitchen Rules champions’ winning recipe revealed

Queensland team Simone and Viviana served up four grand-final winning courses showcasing their Italian heritage. Try out the winning recipes here.

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Crispy Gnocchi With Burst Tomatoes and Mozzarella. This recipe puts store-bought gnocchi to good use, browning it in a pan for a mix of crispy outsides and chewy middles. Food Stylist: Monica Pierini. (Linda Xiao/The New York Times)

Crispy gnocchi with burst tomatoes and mozzarella

Put store-bought gnocchi to good use, browning it for a mix of crispy outsides and chewy middles, then pairing with juicy tomatoes and melty, blistered pockets of mozzarella for even more crisp-tenderness.

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Ingredients for the healthy foods selection. The concept of healthy food set up on wooden background.

Forget carrots — here’s the latest superfood to boost vision

A new study has found that eating just two handfuls of this superfood daily could boost your vision in old age.

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Salt and Pepper Prawn Rolls. Peeled prawns are seasoned, breaded with cornstarch, and fried until super crunchy before getting tucked into toasted rolls. Food Stylist: Simon Andrews. (David Malosh/The New York Times)

Salt and pepper prawn rolls

Jiao yan xia, the classic Chinese dish, inspired these prawn rolls — peeled prawns are seasoned with salt and pepper, breaded with cornstarch and fried until crunchy before getting tucked into toasted rolls.

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Vice President Kamala Harris has revealed her morning routine, something she credits as the reason she can power through a 90-hour work week.

Harris’s routine secret that helps her work 90-hour weeks

Vice President Kamala Harris has revealed her morning routine, something she credits as the reason she can power through a 90-hour work week.

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Crispy sour cream and onion chicken. Food styling: Rebecca Jurkevich.

Crispy sour cream and onion chicken

Picture sour cream and onion dip slathered on chicken cutlets, dredged in panko bread crumbs, and fried until crisp like a potato chip, and you’ll envision this recipe.

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Getting a good night sleep can actually help you lose weight.

Dieting can be a dream on a good night’s sleep

Getting forty winks can be the key to nailing your weight loss according to nutritionist Sarah Di Lorenzo

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Golden Zespri SunGold Kiwifruit pops.

Golden Zespri SunGold Kiwifruit pops kids will love

Jacqueline Alwill shares how to get your kids to eat more delicious fruit with these easy kiwifruit recipes

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Concerned about your salt intake? Smash some avocado - and these other potassium-rich foods.

Why eating avocados and potatoes can help cut blood pressure

DR EMILY LEEMING: Concerned about your salt intake? Smash some avocado - and these other potassium-rich foods.

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KFC has relaunched its ‘legendary’ Tower range, with additional menu items the Tower Stacker and Tower Twister now included.

KFC brings back ‘legendary’ menu range with additional items

The new item is now available nationwide — but only until the end of the month.

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Cauliflower Adobo. Salty, sour and sweet flavours define chicken adobo, the national dish of the Philippines; here, Ali Slagle applies that same flavour profile to cauliflower for a vegetarian spin. Food stylist: Simon Andrews.

New York Times recipe: Cauliflower Adobo

Salty, sour and sweet flavours define chicken adobo, the national dish of the Philippines, and here, those same flavous and ingredients are applied to cauliflower for a vegetarian spin.

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